Measurement of Diffusion Coefficient in Liquids |
Luminescent Silole Nanoparticles for Chromium (VI) Detection |
Ionic Equilibria Control by Hydrophilic Micellar Sequestration |
Electrical Cleavage of Mineral Ore |
Effects of Heat on Vitamin C in Tomatoes |
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Effects of Voltage and Concentration |
Effect of Temperature on the Decay of Ascorbic Acid |
Destruction of Natural Pigments by the Interaction of UV Light and Oxygen |
Correlation Between Conductivity and Corrosion |
Color Me Blue |
Chemical Analysis of Authentic and Artificial Red Coral |
Catalytic Decomposition |
Boiling Hot |
Biodiesel |
An Ionic Inquiry Yields Saline Solutions |
Analysis of Water for Mercury using Light |
Acid vs. Teeth |
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Why Are the Apples Brown |
Which Grease Is Good for You? |
What Would You Like to Drink? Well Water |
What Voltage Is Needed for Steel to be Protected |
Use of Exothermic Reactions |
The Formation of Frosty Diamond Crystals |
The Effect of Curcumin on Metal Ions |
Synthesis of Bismuth Telluride Nanowires |
Synthesis and Decomposition of Aspirin |
Synthesis and Characterization of a Self-Healing Polymer |
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Substituted Carbamate for Imaging Acetylcholinesterase |
Sandy Beaches: Pleasure or Pollutant |
The Future is Now Pee-ure Water |
Optimal Temperature for the Decomposition |
Innovative Method to Reduce VAT Dyes Electrolytically |
Hydrogen Production |
Hydrofoam: Changing the Way the World is Powered |
How Can Freezing Make Something Warmer |
Hess' Law and Thermochemistry |
Half-Life |
Glucose Monitoring in Porous Silicon |
Freezer Fun |
Formation and Characterization of Floating Self-Assembling Super-hydrophobic Nano-particle Membranes |
Fingerprinting the Crime Scene Investigation |
Evaluation of Drinking Water from Various Sources |
Enhanced Color Thin-Layer Chromatography |